Достижения в области химического анализа продуктов питания III


Event Advances in the Chemical Analysis of Food 2022
Дата
17 июня 2022 10:00 - 17:00
Место
Берлингтон-хаус
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Описание

We are pleased to announce that we will be attending the third biannual one-day meeting on Advances in Chemical Analysis of Food, which will be place at Burlington House on Friday, 17 июняth, 2022. The food and separation science interest groups have collaborated to arrange this event.
Please visit the website for more information about the event, such as the program, speakers, and registration.

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